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Micro Dicer

MD-500 CE

No pressure is applied to the meat, which minimizes a rise in product temperature and enables dicing of raw meat into finely cut meat fractions in a shape of “Diamond-Cut” without fat separation.

  • Frozen

Specification

Model MD-500
Mechanism of Dice Stepped cutting by disk knife and impeller knife
Dice Size 4, 6, 8, 10mm
Applicable Temperature Range -8℃~-5℃
Max. Raw Material Dimensions W180×H100×L550mm
Capacity(theoretical value) 670~1150kg/h
Compressor Drive(kW) 0.45
Disk Drive(kW) 3.7
Impeller Drive(kW) 3.7
Scraper Drive(kW) 0.05
Dimensions W1030×L2134×H1515mm
Weight 1140kg

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